Contrary to popular freelancing belief, I am not an independent freelancer. I do belong to a team of web programmers, coiled under one company. The only thing that makes us different from most outsourcing companies is that, we don’t have a physical office space. Now I doubt if I could still categorize myself as “freelancer”. *random thoughts*Anyway, Every end of the month, our team would meet-up, dine out, and get our month’s worth of hard work. Last night, we decided to indulge to a feast of gastronomic treats. We headed all the way to Roxas Avenue and dined at Chippens Davao Buffet.
Chippens is not new to me and I can still remember the very first time I had a taste of their orgasmic chocolate moist cake. It was one of the best tasting chocolate cakes I’ve ever had. I was a freshmen college then. Our school is just a few walks away from Chippens, so you could just imagine!